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    Authentic Karadeniz Flavors
    Savor the Essence of Çayeli
    Experience vibrant dishes
    that bring the authentic taste of the Black Sea to your table.
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    Generous Portions Await
    Dine Richly at Çayeli
    Indulge in hearty portions
    of expertly prepared traditional meals, perfect for sharing.
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    Welcoming Atmosphere
    A Haven for Food Lovers
    Enjoy a clean, spacious setting
    with attentive service that makes every visit memorable.
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Izgara Köfte

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Soda (20 Cl.)

About

Çayeli Karadeniz Mutfağı

Introducing Çayeli Karadeniz Mutfağı, a gem nestled in the heart of Çiğli, İzmir, that celebrates the rich culinary heritage of the Black Sea region of Turkey. Located at İstasyonaltı Mahallesi 8229/1 Sokak A BLOK 17-B, this restaurant captures the vibrant flavors and warming hospitality synonymous with Karadeniz cuisine.

At Çayeli, the menu is a delightful journey through a spectrum of traditional Turkish dishes. The ambiance is both clean and inviting, ensuring a perfect setting for any occasion—be it a leisurely breakfast, a satisfying lunch, or a cozy dinner. Patrons appreciate the generous portion sizes and exceptional quality, as highlighted in various glowing reviews from satisfied customers. One diner even noted, "Önümüze ne geldiyse lezzetliydi," meaning everything on the table is delicious, an attestation to the chefs’ commitment to excellence.

The breakfast offerings stand out as a testament to value, with one customer praising the “two-person breakfast” that comfortably serves three—an extraordinary and hearty spread that is sure to leave everyone satisfied. Compliments have also been showered upon the homemade tea served in traditional teapots, enhancing that authentic experience.

However, the culinary highlights do not stop there. The süper aşçı tabağı offers an exquisite array of flavors, including tender kavurma (braised meat), savory kuru fasulye (dried beans), and flavorful pilav (rice). Each dish reflects the chef's expertise, as noted by repeat visitors who commend their generous toppings and side of mısır ekmeği (cornbread) paired with a side assortment of pickles. Yet, it is the İspir kuru fasülyesi and tere yağlı pilavı that steal the show, rendered with perfection that even native Black Sea locals appreciate.

Friendly service is another standout feature of Çayeli Karadeniz Mutfağı. The staff, including the welcoming Chef Volkan, adds to the warm atmosphere of the dining experience. Patrons have expressed heartfelt thanks for the attentive and polite service, consistently enhancing their overall enjoyment. As one diner eloquently put it, “Klimalı, temiz, ferah bir ortamda gerçek Karadeniz lezzetlerini bool porsiyon ile yiyebilirsiniz," which translates to enjoying authentic Black Sea flavors in a comfortable and spacious setting.

In conclusion, whether you're a local or merely passing through, Çayeli Karadeniz Mutfağı is a culinary destination worth exploring. From its hearty meals to delightful service and welcoming atmosphere, it holds a special place in the hearts of its visitors. If you find yourself in the vicinity, be sure to indulge in a true taste of the Black Sea.

For reservations or inquiries, you can reach them at +90 232 325 53 53. Your taste buds are in for a remarkable treat!

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